Overview

Program Director Jobs in Winter Park, Florida, USA at Edible Education Experience

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Job Description

The Director of Programs is a key senior position within EEE, working with the Co-Executive Directors to set the vision for programs, develop program concepts and content, and ensure a high level of program implementation. This individual will play a central role in achieving EEE’s mission by ensuring near and long-term outcomes with multiple audiences and stakeholders.

Responsibilities

Oversee the success of experiences and programs, providing oversight on budget, scheduling, staffing and execution of all programs.

Manage the execution of adult programs, including Chef Night and Culinary Curiosities.

Supervise Programs Manager, establishing annual goals and objectives, providing ongoing feedback and conducting annual performance reviews.

Supervise Garden Manager, ensuring that the planting and harvesting calendar is aligned with the program plan, establishing annual goals and objectives, providing ongoing feedback and conducting annual performance reviews.

Provideproject managementand day-to-day oversight for new program development, including community change-maker programs and events.

For each program, articulate a theory of change, establish clear evaluation criteria to measure outcomes, and use collected data to improve program effectiveness.

Work with the development team to identify funding needed to support programs, support fundraising efforts, and provide accurate reporting as required by partners and funders.

Work with the marketing team to promote programs in order to maximize participation.

Represent the organization todiversestakeholders, including board of directors, program partners, community leaders and like-minded organizations.

Serve on EEE’s executive team, taking part in decision making for the organization as a whole.

Qualifications

Highly motivated, ambitious, and energetic individual with a passion for issues of local food systems.

Demonstrated interest and/or experience in culinary arts and/or urban agriculture.

Teaching experience in the culinary arts and/or urban agriculture.

Five years or more of experience in the areas of program development,project managementor a relevant combination of experience andeducation.

Ability to help plan annual budgets and track ongoing expenditures.

Ability to manage staff, volunteers, and other team members who are not direct reports.

Ability to manage large workload, with attention to setting priorities, task planning, meeting deadlines and detail.

Strong interpersonal skills, using positive influence and persuasion to succeed with team, partners, donors, and other stakeholders.

Self-motivated, excellentcommunication skillsandleadershipabilities.

Bachelor’s Degree required.

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Send a cover letter and resume to HR

Seniority level

Director

Employment type

Full-time

Job function

Business Development and Sales

Industries

Non-profit Organizations

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Title: Program Director

Company: Edible Education Experience

Location: Winter Park, Florida, USA

Category: Management, Non-Profit

 

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